[OMS_MANAGERS] OMS Video Call Notes
steve at cateringbydeangelos.com
steve at cateringbydeangelos.com
Tue Mar 24 11:45:41 PDT 2020
There was a mention of ORLA and the resources they can offer this AM.
THURSDAY MARCH 26 . 11:00 A.M. PST
REGISTER NOW
Here is a link that may be useful to share with food & beverage providers:
https://mailchi.mp/733b546b9cee/webinar-employer-rights-and-responsibilities
-amid-covid-19?e=42bb7315f6
COVID-19 Employment Update:
Employer Rights and Responsibilities
Oregon employers are in the midst of an unprecedented call to make informed
business decisions quickly in the face of the COVID-19 pandemic. Join
Holland & Knight and the Oregon Restaurant & Lodging Association (ORLA) as
we discuss the most pressing employment-related issues facing Oregon's
hospitality employers including: rights and responsibilities under the
Oregon Paid Sick Leave Act, Oregon Family Leave Act and the Families First
Coronavirus Response Act; understanding the implications of and planning for
temporary and permanent furloughs and layoffs, voluntary severance programs,
and reductions in force; and workplace safety issues that must be addressed
in the face of continued work.
Best,
Steve DeAngelo
Tigard Downtown Alliance President
DeAngelo's Catering & Events
9037 SW Burnham Street
Tigard, Or 97223
503-620-9020
<http://exploredowntowntigard.com/> http://exploredowntowntigard.com/
<https://www.facebook.com/ExploreDowntownTigard>
https://www.facebook.com/ExploreDowntownTigard
From: OMS_MANAGERS <oms_managers-bounces at listsmart.osl.state.or.us> On
Behalf Of STUART Sheri * OPRD via OMS_MANAGERS
Sent: Tuesday, March 24, 2020 9:05 AM
To: Oregon Main Street program managers
<oms_managers at listsmart.osl.state.or.us>
Subject: Re: [OMS_MANAGERS] OMS Video Call Notes
This message is being distributed over the OMS listserv. All responses will
be over the listserv.
Thanks Kevin - lots of good ideas this morning once again. A couple ideas
stood up for me:
* Local landlords in Astoria working with their tenants on rent
flexibility
* Coordinated delivery van service in Beaverton (luckily, a business
owner had a van that wasn't being used but was insured for delivery that
could quickly be re-purposed to serve as delivery van for businesses who can
sell on-line or over the phone w/deliveries going out once per day for all).
* Take-out food service from restaurants is working in Albany - some
restaurants were sold out on Friday. ADA is playing a big role in getting
the message out.
* Some of the chefs in Astoria are doing online cooking videos.
And, just in case folks missed it, I was so inspired by the call last week,
I wrote a blog for our Oregon Heritage Exchange - see below.
Oregon Main Street Network rallies amidst COVID-19 impact
As events were unfolding last week, Oregon Main Street Network managers took
the initiative to organize a video conference call with each other to get
inspiration, support, and ideas on how best to support their business
owners, downtowns, and community during this time. Sheri Stuart, Oregon Main
Street Network Coordinator shares some of the conversation in the most
recent Oregon Heritage Exchange Blog post, Main Streets Coming Together
<https://oregonheritage.wordpress.com/2020/03/18/main-streets-coming-togethe
r/> .
From: OMS_MANAGERS <oms_managers-bounces at listsmart.osl.state.or.us
<mailto:oms_managers-bounces at listsmart.osl.state.or.us> > On Behalf Of Kevin
Teater
Sent: Tuesday, March 24, 2020 8:53 AM
To: Oregon Main Street program managers
<oms_managers at listsmart.osl.state.or.us
<mailto:oms_managers at listsmart.osl.state.or.us> >
Subject: [OMS_MANAGERS] OMS Video Call Notes
Hi all,
Thanks for getting together again. Let's meet again next Tuesday from
7:30am-8:30am.
I have attached the notes, and here is the video recording
<https://www.dropbox.com/s/6tbcynlu29zczl0/2020_3_24%20-%20OMS%20Coronavirus
%20Video.mp4?dl=0> .
Kevin Teater
Executive Director
Beaverton Downtown Association
12625 SW Broadway Street
Beaverton, OR 97005
<mailto:kevin at downtownbeaverton.org> kevin at downtownbeaverton.org
(503)332-5419
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